LibGuides: Viticulture &amp; Winery Technology: Articles

Where to Find Articles

General Databases

EBSCO Search
Simultaneous search all of the EBSCO-brand databases to which the library subscribes.
Google Scholar
From one place, you can search across many disciplines and sources to find academic-level articles, theses, books, and more.

Specialized Databases

American Journal of Enology and Viticulture (AJEV)
Published by the American Society for Enology and Viticulture, AJEV is the premier journal in the English language dedicated to scientific research on winemaking and grape growing.

AJEV publishes full-length research papers, literature reviews, research notes, and technical briefs on various aspects of enology and viticulture, including wine chemistry, sensory science, process engineering, wine quality assessments, microbiology, methods development, plant pathogenesis, diseases and pests of grape, rootstock and clonal evaluation, effect of field practices, and grape genetics and breeding. All papers are peer reviewed, and authorship of papers is not limited to members of ASEV. The science editor, along with the viticulture, enology, and associate editors, are drawn from academic and research institutions worldwide and guide the content of the Journal.

Australian Journal of Grape and Wine Research
For two decades, the AJGWR has been inspiring grape growers, viticulturists and winemakers to improve their practices based on the latest science and shared insights.
International Wine Research Database
From Website: IWRDB strives to be the most comprehensive wine research index in the world, with its primary focus on wine industry trade publications but also including the sciences, business and economics, popular magazines and more.
OENO One
Published by the International Viticulture and Enology Society - IVES, OENO One is a peer-reviewed Open Access journal that publishes original research, reviews, mini-reviews, short communications, opinions and letters in the areas of viticulture, grapevine physiology, genomics and genetics, enology, winemaking technology and processes, wine chemistry and quality, analytical chemistry, microbiology, sensory and consumer sciences.

USDA National Agricultural Library Database
The National Agricultural Library (NAL) houses one of the world's largest collections devoted to agriculture and its related sciences. This databases provides access to more than 8 million records covering all aspects of agriculture and related disciplines.

Includes records from AGRICOLA, PubAg, the NAL Digital Collections (NALDC), and Special Collections materials.

Viticulture Data Journal
This journal is focused on submissions documenting the following outcomes of the research cycle: data, models, software, data analytics pipelines and visualization methods in viticulture research area.
Vitis: Journal of Grapevine Research
VITIS publishes original scientific papers and critical reviews concerning grapevine biology, molecular biology, breeding, plant pathology, oenology and related fields.

Magazines

Access the following magazines using your library card.

Library to Go/Libby*

*Requires a library card to access. eBooks, audiobooks, and magazines on your computer or mobile device.
PressReader*

*Requires a library card to access. Access to more than 7,000 newspapers and magazines from around the world, in 60+ languages, all on your own smartphone, tablet, or computer.

Decanter
Every month it provides recommendations on the world’s finest wines and tells you where you can find them. From top Bordeaux to the best value wine on the shelf, Decanter guides you through a maze of wine to help you find the right wine for you. It also offers interviews with leading wine personalities, in-depth guides to the wine regions and the latest wine news.
VertdeVin
Tri-annual French magazine published in English. Includes interviews, news articles, a buying guide and between 1,000 and 2,000 wine & spirits reviews.
Wine Enthusiast
Wine Enthusiast Magazine is one of the most respected and quoted authorities in the world of wine and spirits. We feature the hottest trends in everything related to wine. Our seasoned editors do the work for you, with over 700 expert ratings and reviews in each issue. Plus, in-depth features on all aspects of cocktails, spirits, beer, inventive wine and food pairings, trendy recipes, savvy travel features, and more.
Wine Spectator
Wine Spectator rates over 15,000 wines per year, in every price range, to fit every occasion. Read about the world's great wineries and winemakers and visit restaurants with outstanding wine lists. Plus, each issue features delicious recipes and pairs them with the perfect wines.
The World of Fine Wine
The World of Fine Wine, an award-winning magazine speaking to an international readership of discerning individuals who each share a passion for wine. We take a sophisticated approach to the assessment of fine wine that is neither dominated by fad or fashion, nor one individual palate, nor the latest over-hyped wines. The publication appeals to a broad spectrum of wine lovers because of the range of subject matter we cover and the quality and depth of the articles written on these academic topics.

Search Terms

The following Library of Congress subject headings will help you to locate all of the resources in the Online catalog and Databases related to viticulture:

grapes -- climate factors
grapes -- varieties
vintners
viticulture
wine
wine and wine making -- California
wine and wine making -- France
wine industry -- standards
wine tasting
wineries
wineries -- California